Food & Beverages
Our Food & Beverages research provides valuable insights into market trends, consumer preferences, and industry developments. We help businesses make data-driven decisions to meet evolving consumer demands and drive growth in a competitive market.
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In 2025, the global market reached an estimated value of USD 32.1 billion, with projections indicating growth to USD 44.37 billion by 2033 at a compound annual growth rate (CAGR) of 4.13%. This growth is attributed to the increasing demand for convenient and nutritious food options, as canned tuna is recognized for its affordability, versatility, and high protein content. Additionally, sustainability initiatives and the rising popularity of healthy eating habits are further driving the market expansion.
In 2025, the global market reached an estimated value of USD 1.13 billion, with projections indicating growth to USD 1.57 billion by 2033 at a compound annual growth rate (CAGR) of 4.18%. This growth is driven by increasing consumer demand for healthier, natural beverage options and the rising popularity of artisanal and specialty drinks that offer unique flavors and ingredients. The market is also benefiting from a shift away from traditional sugary sodas towards craft sodas that emphasize quality and authenticity.
In 2025, the global market reached an estimated value of USD 68.7 billion, with projections indicating growth to USD 96.43 billion by 2033 at a compound annual growth rate (CAGR) of 4.33%. This growth is driven by increasing consumer demand for healthier, natural beverage options and the rising popularity of artisanal and specialty drinks that offer unique flavors and ingredients. The market is also benefiting from a shift away from traditional sugary sodas towards craft sodas that emphasize quality and authenticity.
The cauliflower powder market is projected to grow at a 4.3% CAGR, reaching $632.74M by 2033, driven by demand for plant-based and clean-label.
The erythritol market has experienced remarkable growth, driven by the increasing consumer demand for low-calorie and sugar-free alternatives. The market size will reach USD 287.6 million in 2025 and is expected to reach USD 449.6 million by 2033, with a CAGR of 5.74% from 2025 to 2033.
Erythritol Candy Market is growing rapidly, driven by demand for low-calorie sweets. Explore market trends, share, and future growth projections.
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